Mini Chinese sponge cake | August 14, 2025
Annonce:

Mini Chinese sponge cake

 

Advertisement:

Ingredients

2 middle size eggs ,room temperature eggs
60 g cake flour ,½ US cup
40 g castor sugar ,around 3 tablespoons+1 teaspoon
5 g oil ,olive oil or other vegetable oil around ¾ teaspoon
warm water,for speeding up the whipping process.

Instructions

CONTINUE READING ON THE NEXT PAGE 🥰💕

Advertisement:

Page: 1 sur 2
SEE MORE..
Page: 1 sur 2 SEE MORE..

Thanks for your SHARES!

Advertisement: