Elevate your breakfast game with the simplicity and perfection of air fryer poached eggs. This foolproof method ensures a runny yolk and tender whites every time. Say goodbye to the traditional stovetop poaching stress and hello to a hassle-free morning delight. Let’s dive into this quick and delicious air fryer recipe!
Ingredients:
- Fresh eggs
- Salt and pepper to taste
- Optional toppings: herbs, hot sauce, or avocado
Instructions:
- Preheat your air fryer: Set your air fryer to 325°F (163°C) and allow it to preheat for a couple of minutes.
- Prepare the eggs: Crack each egg into a small bowl, ensuring not to break the yolk. This step makes it easier to slide the egg into the air fryer basket.
- Grease the air fryer basket: Lightly coat the
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My hubby can’t get enough of these balls! Can just easily pop 5 in his mouth!
