My Italian grandma taught me this method, and I’ve never stopped using it! | April 25, 2025
Annonce:
Slow Cooker Italian Potatoes are the perfect comfort food for busy families. This simple and delicious dish combines tender potatoes with flavorful Italian spices, making it a favorite in our home. It’s an easy way to get a hearty, homemade meal on the table without spending hours in the kitchen. Whether you’re looking to please a crowd or just enjoy a warm dinner with your loved ones, this recipe is sure to be a hit.
These Italian potatoes are wonderfully versatile. Serve them alongside a fresh green salad to balance the meal or pair them with grilled chicken or steak for a hearty dinner. For a vegetarian option, they also go wonderfully with roasted vegetables or a bean salad. Don’t forget to add some crusty bread to soak up those delicious juices!
Slow Cooker Italian Potatoes
Servings: 6
Advertisement:
Ingredients
2 pounds of baby potatoes, halved or quartered
1/4 cup olive oil
1 tablespoon Italian seasoning
3 cloves garlic, minced
1/4 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
1/4 cup olive oil
1 tablespoon Italian seasoning
3 cloves garlic, minced
1/4 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
A Turkish Delight: Transforming Broccoli and Cauliflower into Culinary Wonders
Addictive chicken stroganoff
Rotisserie Chicken and Stuffing Casserole
Best Crab and Shrimp Seafood Bisque
With this product you not only perfume your home, but the mosquitoes will never come back
Banana Wonders: Age-Old Secrets for Youthful Skin
Great Traditional Cheesecake Recipe
Transform Your Bathroom Experience: The Power of Detergent in the Toilet Tank
Country Apple Fritter Bread
