If you’re in the mood for a dish that’s simple enough for a weeknight but feels like a Sunday dinner, this classic Caesar Chicken with Asparagus will fill your home with a sumptuous aroma that promises a delicious meal is just moments away. The Caesar salad might have Italian-American roots, but our twist on it with this warm and hearty chicken dish just goes to show that good food knows no borders. Making this recipe is a way to elevate your chicken game with that tangy, creamy Caesar goodness we all know and love—plus, it’s a one-pan wonder that keeps cleanup to a minimum!
This dish is beautifully complemented by a creamy garlic mashed potato or a warm loaf of crusty bread to sop up all the flavorful juices. For those who like a little extra green, serving this with a crisp salad with a light vinaigrette can balance out the richness quite nicely.
Caesar Chicken with Asparagus
Servings: 4
Ingredients
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 cup of Caesar dressing, store-bought or homemade
– 1/2 cup grated Parmesan cheese
– 1 pound of asparagus spears, trimmed
– 1 teaspoon garlic powder
– Lemon wedges for garnish
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Healthiest Fruit on the Planet: Discover the Benefits of Eating Just Three Pieces Daily!
CROCKPOT CHICKEN AND GRAVY
Mexican Tortilla Casserole
Put uncooked rice in a slow cooker with these 4 ingredients. It’s like
Try this recipe for Indian Butter Chicken
Garlic Butter Baked Scallops
Tasted just like my mom’s! She grew up pinching pennies so they always had this at the holidays.”
Marry Me Chicken
It’s ‘Mama’s Magic Loaf,’ packed with flavor and somehow always better the next day (if there’s any left)