Classic Bolognese with Fall Vegetables
Nothing beats a warm, hearty family meal when the weather turns chilly and the leaves start to change color. This Classic Bolognese with Fall Vegetables is a comforting twist on the traditional Italian beef sauce, incorporating the best vegetables of the season. Whether you’re hosting a Sunday dinner or looking for a quick weeknight meal, this recipe is perfect for sharing a delicious dish that warms the heart and soul, all while celebrating the flavors of fall.
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‘Amish Family Favorite’ is what we call this—it’s heartwarming, nostalgic, and always a hit at the dinner table!
