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Precision and safety in the kitchen depend on regularly sharpening your knives, which is an art form in and of itself. However, honing rods and sharpening stones are often misunderstood as being the same thing. This confusion can lead to lively discussions, misunderstandings, and even arguments, especially among family members. The purpose of this piece is to clarify this particular issue.
Anyone who often uses a sharpening stone should know how to properly utilize a honing rod. Read on to gain the knowledge you need to end any debates with loved ones and confidently maintain your knife collection.
How Is a Honing Rod Used?
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Bourbon Maple Bacon Cinnamon Rolls
👉Recipe in the FIRST COMMENT👇
