Maintaining a weed-free garden often leads homeowners to invest in expensive chemical herbicides, which can be harmful to both the environment and human health. Fortunately, there’s a cost-effective and eco-friendly alternative you can prepare at home for less than 50 cents. This natural herbicide uses common household ingredients to effectively eliminate unwanted weeds.
Ingredients
Table Salt – 200 grams
White Vinegar – 500 milliliters
Dishwashing Liquid – 200 milliliters
Baking Soda – 1 tablespoon
Water – Enough to fill a 2-liter container
Instructions
1. Prepare the Salt Solution
Dissolve 200 grams of table salt in a small amount of warm water, stirring until fully dissolved.
2. Combine the Ingredients
Using a funnel, pour the salt solution into a 2-liter transparent plastic bottle.
Add 500 milliliters of white vinegar.
Add 200 milliliters of dishwashing liquid and 1 tablespoon of baking soda.
3. Mix Thoroughly
Fill the rest of the bottle with water, leaving a bit of space at the top.
Secure the cap and gently shake the bottle to ensure all ingredients are well combined.
4. Prepare for Application
Use a pointed tool to create small holes in the bottle cap for controlled application.
Application
Targeting Weeds
Apply the homemade herbicide directly to weeds, making sure to cover the leaves and stems thoroughly.
For best results, apply on a dry, sunny day to enhance the solution’s effectiveness.
Frequency
Repeat the application daily for 3 to 5 days.
You should begin to see the weeds wilting and dying within this period.
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