An Oatmeal Apple Bake is a delicious and nutritious breakfast or snack option that combines the heartiness of oats with the sweetness of apples. It’s a warm, comforting dish that’s easy to make and perfect for meal prepping. Here’s a simple recipe to try:
Oatmeal Apple Bake Recipe
Ingredients:
2 cups rolled oats (use gluten-free oats if needed)
2 apples, peeled, cored, and diced (Granny Smith or Honeycrisp work well)
1 cup milk (dairy or non-dairy milk like almond, oat, or coconut milk)
1/4 cup maple syrup or honey (optional, adjust to sweetness preference)
1/4 cup brown sugar (optional, for extra sweetness)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg (optional)
1/4 teaspoon salt
1 teaspoon vanilla extract
2 large eggs
1/2 cup chopped nuts (walnuts or pecans, optional)
1/4 cup raisins or dried cranberries (optional)
Instructions:
Read more on next page
The trick to cleaning the oven “effortlessly”. Even the burned fat disappears
Juicy Air-Fryer Chicken Breast Recipe
The Hidden Gem of the Garden: Discovering Euphorbia Hirta
Pour marinara sauce over raw ground beef in slow cooker. You’ll never want to make pasta any other way
Strawberry Cheesecake Dip
Smoked Sausage and Cheese Potato Casserole
