This Easy Taco Lasagna offers a fun twist on classic lasagna, replacing noodles with tortillas and layering them with a flavorful ground beef taco mixture, salsa, cheese, and other delicious Tex-Mex ingredients.
Ingredients:
Ingredient Quantity
Lean Ground Beef 1 lb
Olive Oil 1 Tbsp
Red Onion (chopped) 1 medium
Garlic (minced) 2 cloves
Taco Seasoning ¼ cup
Flour Tortillas (6-inch) 12
Salsa 24 oz
Sour Cream 1 cup
Shredded Mexican Cheese Blend 3 cups
Water ½ cup (adjust as needed)
Green Chiles (optional) 1 can, drained
Black Beans (drained) 1 can
Instructions:
Prep and Sauté (10 minutes):
Preheat the Oven: Turn on your oven to 375°F (190°C).
Chop and Mince: Finely chop the red onion and mince the garlic cloves.
Cook the Beef (10 minutes):
Unveiling the Golden Fusion: A Lemon and Egg Elixir
This recipe is even better than the restaurant version, my hubby loves it
Discover the Magic of Natural Collagen with Cucumber Face Cream
The Amazing Benefits of Eating Just Three Dates a Day
Pineapple Ginger Shot Recipe: Boost Your Wellness Routine During Cold and Flu Season
4 Effective Ways to Fade Dark Spots Using Potato
Unlock Infinite Geraniums with the Twig Trick
Single Mom of Four Buys Used Car, Owner Tells Her to Look In Trunk When She Gets Home — Story of the Day
Lemon Cream Cheese Pound Cake with Lemon Cream Cheese Frosting
