List of ingredients:2 big eggs200 milliliters of kefir180 grams of flour7 grams of baking powder2 big potatoes1 leek stalk100 grams of diced ham 100 grams of grated hard mozzarella cheeseA lot of new dillAdd salt and pepper according to your preference.Directions:Before baking: Heat your oven to 180°C (350°F). Grease a rectangular baking dish or cover it with parchment paper.Prepare the dough:In a big bowl, mix the eggs and kefir well.Put the flour and baking powder through a sieve into the egg mixture and mix well until the dough is smooth.Get the vegetables and ham ready:Peel and shred the potatoes. Cut the leek into thin slices.In another bowl, mix the grated potatoes, sliced leeks, and chopped ham.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Cleanses the Liver and Intestines in 3 Days! All the Dirt Will Be Expelled from the Body
QUICK AND EASY MICROWAVE PEANUT BUTTER FUDGE
The Bright Smile Secret: Eggshell Teeth Whitening Wonder
MOP OR CLOTH TO WASH THE GROUND? LET’S DISCOVER ALL THE PROS AND CONS…
My Italian grandma taught me this method, and I’ve never stopped using it!
THE PLANT THAT IMPROVES THE LIVER, LOWERS CHOLESTEROL, AND IMPROVES DIGESTION
Tomato for Skin: The Natural Key to Radiant, Acne-Free Skin
8 Easy & Natural Ways to Keep Snakes Away From Your Yard
Baked Beans & Ground Beef Casserole