Our grandmothers were sensible, practical people who cared passionately about the health of their family. They left behind a legacy of traditional health practices that are worth reexamining. Boiling orange peels with cloves is one of these methods.
Orange peels are a great source of antioxidants, flavonoids, and vitamin C. These compounds protect cells from free radicals, which are known to cause chronic illnesses and premature aging.
On the other hand, cloves have antibacterial, anti-inflammatory, and digestive qualities and are a great source of antioxidants, minerals, and essential oils.
The combination of these components produces a cozy, fragrant drink with a nice balance of sweet and spicy flavors. This herbal infusion is a great way to benefit from the natural components that make up its ingredients, which include digestive, antibacterial, and antioxidant qualities.
Components:
White Chicken Chili
Old recipe for Frozen Lemon Pie
Avocado Magic: A 10-Minute Delight That Will Amaze Your Taste Buds
Why You’ve Been Folding Your Beach Towels Wrong This Whole Time
Growing a peppermint plant at home Forget about Insects
I tried this at a bridal shower and just had to have the recipe!
You don’t know it, but the washing machine is one of the appliances that adds to our bill: I’ll reveal the trick that will change your life
Homemade All-Purpose Cleaner Recipes
For nails that are fragile, a natural and handmade therapy that hardens them
