Fried onions, onions and smoked glazed sausage
Ingredients: 1½ pounds. From the fermented potatoes, cut them in half cubes. A pound of smoked sausage slices. 2 tbsp. of olive oil. Half a teaspoon of seasoned salt. ½ tsp. of Italian spices. ½ large red pepper ½ large green pepper. Small onion cut into cubes. Black pepper to taste, grated Parmesan cheese, for … Read more