These Parmesan Baked Pork Chops are tender, juicy, and coated in a crispy, cheesy crust that’s packed with flavor. With a golden Parmesan breadcrumb coating and a hint of garlic and paprika, these pork chops are baked to perfection for an easy yet impressive weeknight dinner. Pair them with roasted vegetables, mashed potatoes, or a fresh salad for a complete meal!
Ingredients
4 boneless pork chops (about 1 inch thick)
1 cup grated Parmesan cheese
1 cup breadcrumbs (Panko or Italian-style)
1 teaspoon garlic powder
1 teaspoon paprika
Salt and freshly ground black pepper, to taste
2 large eggs, beaten
2 tablespoons olive oil (optional, for added moisture)
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Magic Trick to Turning Milk into Whipped Cream: A Homemade Delight
How to Cook and Eat an Artichoke
An Eco-Friendly Solution to Repel Pests from Your Home and Garden !
Tiramisu Cheesecake
Can’t believe I’ve been doing this wrong this entire time
Everything to Know about the Fastest Woman Sha’Carri Richardson, Who Was Criticized for Her Nails, Yet Hit Olympics 2024
Devastating Flash Flood Claims the Life of a Heroic Mom
Banana Bread Cinnamon Rolls
5 tips for cleaning and whitening your towels naturally
