Parmesan garlic roasted potatoes have a crispy edge and tender center. Their mouthwatering parmesan garlic flavor makes them the perfect side!
Freshly sliced potatoes get a great treat with crunchy Parmesan cheese, aromatic garlic, a blend of spices, and a technique to make them extra crunchy, for a restaurant-worthy dish.
Ingredients
3 large russet potatoes
3 tbsp. olive oil
1 tsp. Italian seasoning
2 tsp. minced garlic
1 tbsp. parsley chips
¼ c grated Parmesan cheese
¼ c grated Parmesan cheese
Salt and pepper to taste
Instructions
CONTINUE READING NEXT PAGE
Mint Magic: There Are 8 Reasons to Grow Mint
CLASSIC TOMATO SANDWICH
Nature’s Trio: A Homemade Remedy for Lush Locks
Natural Remedies for Cardiovascular Health: A Family Tradition
Don’t boil eggs like this anymore.
Fig Leaf Oil: Our Grandparents’ Ancient Healing Recipe
A skillet with eggs and flavorful cabbage and mushrooms has a recipe.
This recipe got gobbled up in record time – not a trace remained
My mother-in-law buys these tablets even if she doesn’t have a dishwasher: thanks to her trick I also got 1 pack for the whole year
