Parmesan Zucchini Potato Muffins
Ingredients:
2 medium zucchinis, grated
2 medium potatoes, grated
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup all-purpose flour
1/2 cup grated Parmesan cheese
2 large eggs, lightly beaten
1 teaspoon baking powder
Salt and pepper, to taste
1/4 cup vegetable oil
Sour cream and chopped chives, for garnish
The Best Dinner in the World: Stuffed Cabbage Rolls
Cheesy Cattle Drive Casserole
HONEY-BALSAMIC BBQ MEATBALLS
Zucchini, Feta, and Spinach Fritters with Garlic Tzatziki: A Mediterranean Delight
Just 1 Pill Makes Your Orchid Bloom and Grow Like Crazy
There are two round holes on the plug, and their magical use is little known.
The Best No-Knead Sandwich Bread Recipe – Soft, Fluffy & Incredibly Easy!
A Woman Turned a 1966 Bus into a Comfortable and Cozy Home on Wheels
How to use coconut oil against wrinkles, blackheads and skin spots