Indulge in the rich, gooey goodness of Pecan Pie Cobbler—a heavenly dessert that combines buttery pie crust, sweet caramel-like filling, and crunchy pecans. Perfect for holidays or any special occasion!
Ingredients:
Ingredient | Quantity |
---|---|
Refrigerated pie crusts | 2 (from a standard package) |
Brown sugar | 2½ cups |
Butter, melted | ½ cup + 1 Tbsp (divided) |
Light corn syrup | 2½ cups |
Vanilla extract | 4 tsp |
Eggs, lightly beaten | 6 |
Chopped pecans | 2 cups |
Pecan halves | 1½ cups |
Instructions:
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When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
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