Ingredients:
8 pineapple rings
1 cup dark rum
1 cup coconut rum
1½ cups all-purpose flour
1 (10-oz.) bag sweetened coconut
2 large eggs
½ cup coconut milk
Vegetable oil, for frying
4 oz. cream cheese, softened
½ cup powdered sugar
Directions:
Soak the Pineapple:
Place the pineapple rings in a medium bowl. Cover with dark and coconut rum and let soak for at least 1 hour. Drain and reserve the rum. Pat the pineapple dry.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button and don’t forget to SHARE with your Facebook friends
👇 To continue reading, scroll down and click Next 👇
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
Creamy Beef Delight with Sliced Goodness
How To Make Easy Stuffed Pepper Casserole
Cold Feet Can Signal 6 Health Problems
Brown Sugar Chops
Super Quick Cheese Bread Recipe
10 things to always refrigerate & 10 things to never refrigerate
Breaking News: Travis Kelce Follows Taylor Swift’s Footsteps, Supports Harris: “Taylor Made the Right Decision”.
How to Use This Ingredient Effectively for Seniors: What You Need to Know