Pot Roast over Mashed Potatoes
Ingredients:
– 2 lbs chuck roast
– 1 tablespoon olive oil
– 1 onion, chopped
– 2 carrots, peeled and chopped
– 2 stalks celery, chopped
– 3 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon fresh thyme
– 2 bay leaves
– Salt and pepper to taste
– For the mashed potatoes:
– 4 large potatoes, peeled and quartered
– 1/4 cup milk
– 2 tablespoons butter
– Salt and pepper to taste
Directions:
CONTINUE READING NEXT PAGE
How Make Easy Puff Pastry Sticks with Ham and Cheese
Discover a Natural Way to Lose Weight and Reduce Bloating with Tamarind and Ginger Drink
Classic Bologna-Style Ham Salad Recipe
Purslane Is Tastier Than Meat! Neighbors from Turkey Taught Me How to Cook This Wild Weed
Cleanse Your Kidneys, Liver, and Lungs Naturally: A Path to a Healthier You
Hands down, the best egg salad sandwich I’ve ever tasted
Influencer sad storytime
The Best Broccoli Salad
With this simple mixture, you’ll make your home smell so good, your neighbors will get jealous. Here’s how
