This Potato & Chicken Fillet with Creamy Mushroom Sauce is a delicious and hearty dish, perfect for a comforting dinner. With tender potatoes, flavorful chicken, and a rich, creamy mushroom sauce, it’s a meal that will satisfy the whole family. The simplicity of the ingredients makes it an easy go-to recipe for busy weeknights. Enjoy the delightful combination of buttery potatoes, crispy chicken, and creamy sauce!
. Preparation Time
. Preparation: 20 minutes
. Cooking: 35 minutes
. Total: 55 minutes
Ingredients
For the Potato Patties:
. 2 large eggs
. 1 kg (2.2 lbs) potatoes
. 2 onions, chopped
. 2 medium carrots, grated
. 5 tbsp (40 g) flour
. 2 tbsp (30 g) butter
. Salt and black pepper to taste
. Fresh parsley, chopped (for garnish)
For the Chicken & Mushroom Filling:
. 1 chicken fillet (about 200 g)
. 4-5 mushrooms, sliced
. 100 ml (½ cup) cream
. 100 g (1 cup) grated cheese (cheddar or mozzarella)
. 1 tbsp vegetable oil
. Salt and black pepper to taste
For the Creamy Sauce:
. 4 tbsp sour cream
. 1 small onion, finely chopped
. 2 cloves garlic, minced
. Fresh dill, chopped
. Salt and black pepper to taste
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Discover the Wonders of Beetroot and Ginger Juice
The Surprising Benefits of Placing Cloves Under Your Pillow
Growing Papaya At Home In Pots: The Secret To A Bountiful Harvest
Hard Boiled Egg Gratin with Ham and Cheese Bechamel: A Comforting Classic
3 types of water that shouldn’t be stored in a thermos
After eating this, I am never having rice any other way!
Creamy White Chicken Chili with Bone Broth and Monterey Jack Cheese
Honestly, I could eat this every single day and still love it. It’s just so amazing.
Pork Chops Baked with Parmesan Recipe
