Potato Galette in a Pan: The Recipe for the Rustic and Filandreux Dish | March 7, 2025
Annonce:
recipe
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Preparation: 35 minutes + cooking
Difficulty: Easy
Dosage per user: 4 people
ingredients
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gross red potatoes (about 500 g net waste)
6
00 flour
3 cups of soup
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Ham Cut
120 grams
Mozzarella for pizza
150 grams
Rosemary
Extra virgin olive oil
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I made this for a potluck, and people couldn’t stop talking about how great it was.
