Potato Pancakes 1 | March 7, 2025
Annonce:
Ingredients
- 1 small onion
- 4 large russet potatoes
- 2 large eggs
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon baking powder (optional for extra fluffiness)
- Vegetable oil (for frying)
- Sour cream or applesauce (for serving, optional)
Preparation
Prepare the Potatoes
- Peel the potatoes and grate them using a box grater or food processor.
- Place the grated potatoes in a clean kitchen towel and squeeze out as much excess moisture as possible.
Grate the Onion
- Peel and grate the onion. You can also squeeze out excess moisture if needed.
Mix Ingredients
- In a large bowl, combine the grated potatoes and onion.
- Add the eggs, flour, salt, pepper, and baking powder (if using). Mix until well combined.
Heat Oil
Advertisement:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Mysterious Recipe I Want Right Now !
Honey and Water Elixir: A Natural Beauty Recipe
Brighten Your Smile Naturally: Tomato Teeth Whitening
Unlocking Nature’s Sweet Secret: The Banana and Lemon Blend
Best Relleno Soup
Cucumber and honey-mayo salad recipe
When I was young, I couldn’t get enough of this dish. I’d always ask my mom to cook it.
Filet Mignon with Lobster Tail and Creamy Herb Butter Sauce
The Surprising Effects of Adding Salt to Watermelon