Potato Pancakes | March 6, 2025
Annonce:
Potato pancakes, or latkes as some may call them, are a delightful comfort food that brings back memories of cozy family gatherings and festive holidays. Originating from Eastern European cuisine, these crispy, golden pancakes are a beloved tradition, often served during Hanukkah. But you don’t need a special occasion to enjoy them! Perfect for breakfast, lunch, or dinner, potato pancakes can transform a simple meal into something truly special. They’re a wonderful way to get everyone together around the table and make some cherished memories.
Potato pancakes are incredibly versatile and pair beautifully with a variety of sides. Serve them with a dollop of sour cream or applesauce for a traditional touch, or get creative with toppings like smoked salmon, chives, and a sprinkle of dill. A fresh green salad or a bowl of hearty soup can make a perfect accompaniment, rounding out the meal. For a cozy breakfast, consider serving them with scrambled eggs and crispy bacon. No matter how you choose to serve them, these potato pancakes are sure to be a hit.
Ingredients
4 medium potatoes, peeled and grated
1 small onion, grated
2 large eggs, lightly beaten
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon baking powder
Vegetable oil for frying
1 small onion, grated
2 large eggs, lightly beaten
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon baking powder
Vegetable oil for frying
Directions
Advertisement:
These are the worst to clean as they are so high, but this hack is genius!
The red thread around the wrist provides spiritual and physical protection and keeps away negativity.
My future-wife’s bridesmaid sent me this picture of my wife and I cancelled the wedding
Waiter upset about small $3.28 tip. The person’s eyes widen when they receive a letter they were not expecting a few days later.
Homemade Big Mac Sauce Recipe
Image Of Heartbreaking Car Wreck Turns Heads For One Reason That’s Hard To Spot