Puff Pastry Bacon Rolls are a delicious and easy-to-make appetizer or snack, combining the savory flavors of crispy bacon, melted mozzarella, and flaky puff pastry. These rolls are perfect for parties, game nights, or even as a fun treat for your family. With minimal prep and baking time, you’ll have a crowd-pleaser ready in no time. Their versatility allows for various fillings and flavor combinations, making them a hit at any occasion.
Preparation time:
Prep time: 15 minutes
Cooking time: 20 minutes
Total time: 35 minutes
Ingredients (Cups and Grams):
Yeast puff pastry: 3 ⅓ cups (400 g)
Bacon: 1 ¼ cups (150 g)
Ketchup: 2-3 tbsp
Mozzarella: 1 cup (100 g), shredded
Fresh parsley: 2 tbsp, chopped (for garnish)
Olive oil: 1 tbsp
Directions:
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