Beef Bourguignon is a classic French dish that brings a touch of elegance to the dinner table, but it doesn’t have to be complicated. This slow cooker version is perfect for busy families who want to enjoy a hearty, comforting meal without spending hours in the kitchen. With just five ingredients, it’s a simplified take on the traditional recipe, making it accessible for anyone who wants to try their hand at a bit of French cuisine. It’s perfect for those chilly evenings when you want something warm and satisfying.
This Beef Bourguignon pairs wonderfully with creamy mashed potatoes or a crusty loaf of bread to soak up all the delicious sauce. You might also consider serving it with a side of roasted vegetables or a simple green salad to add some freshness to the meal. For a special touch, sprinkle some fresh parsley on top just before serving.
Advertisement
Slow Cooker 5-Ingredient Beef Bourguignon
Servings: 4
Ingredients
2 pounds beef chuck, cut into 1-inch cubes
1 cup red wine
1 cup beef broth
1 onion, chopped
2 cups mushrooms, sliced
Directions
Continued on the next page
Effortless No-Bake Oatmeal Bars: A 3-Ingredient Wonder
Unlock Infinite Geraniums with the Twig Trick
CHICKEN BUBBLE BISCUIT BAKE CASSEROLE
Even if they are given for free, you shouldn’t take them
How To Make Ding Dong Cake
Unveiling the Natural Secret: Rosemary Water for Hair Growth
7 reasons why adding lemon slices to your toilet tank is a summer fresh trick
Title: What Happens in Your Body When You Consume a Mixture of Olive Oil and Lemon
Mom shares son’s hilarious 1st school photos: ‘A family memory for us’
