There’s something so comforting about a warm bowl of cabbage stew, especially when the weather starts to cool down here in the Midwest. This Slow Cooker 4-Ingredient Cabbage Stew is one of those recipes that feels like a hug in a bowl. It’s incredibly simple to make, which is perfect for those busy workdays when you just want to come home to a ready-made meal. The origins of this dish are rooted in the hearty, no-fuss cooking of our grandmothers, who knew how to make the most out of simple ingredients. You’ll love how this stew fills your home with a cozy aroma and your belly with warmth.
This cabbage stew is quite versatile and pairs beautifully with a slice of crusty bread or a warm biscuit to soak up all the delicious broth. You might also enjoy it with a side of mashed potatoes or a simple green salad to add a fresh contrast to the stew’s richness. If you’re feeling indulgent, a dollop of sour cream on top can add a creamy touch.
Slow Cooker 4-Ingredient Cabbage Stew
Servings: 4
Ingredients
read more on next page
Jumbo Creamy Tuscan Spaghetti with Scallops
Place a teaspoon under any flower in the house and it will bloom like never before.
Yes, yes yes!
Stop Tossing Out the Old Pill Bottle. Here Are 12 Ways to Reuse It
How To Make Cheesy Potato Hashbrowns
Egg Diet: How to Lose 5 Kilos in a Week with Hard-Boiled Eggs
