Ingredients
1 small head of cabbage, cut into wedges
1 pound of smoked sausage, sliced
1 can (14.5 oz) of diced tomatoes
4 cups of chicken broth
Directions
Place the cabbage wedges in the bottom of your slow cooker.
Layer the sliced smoked sausage on top of the cabbage.
Pour the can of diced tomatoes over the sausage and cabbage.
Add the chicken broth, ensuring that the ingredients are mostly covered.
Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the cabbage is tender.
Stir gently before serving to combine the flavors.
Variations & Tips
Continued on the next page
How To Make Mouth-Watering Corn Nuggets
Roasted Cauliflower Steaks with Cheese and Peppers Recipe
Pozole recipe for celebration
Only 4 apples, 400 g of puff pastry and 15 minutes of your time for this dreamy dessert!
Fried Beef Dumplings
Stains in the shower stall? A simple trick to clean it effortlessly
Put ham in a slow cooker with these 3 ingredients. Holiday vibes, any day
Found this underneath my patio furniture cover. Anyone know what it is? What should I do?
Citrus Infusion Delight: Orange Pepper Chicken Recipe
