In the heart of the Midwest, where the fields stretch as far as the eye can see, potatoes have always been a staple on our tables. This simple recipe for slow cooker honey butter potatoes is a nod to the comforting dishes of my childhood. With just three ingredients, it captures the essence of home-cooked goodness, perfect for those who appreciate the beauty of simplicity. It’s a dish that brings back memories of family gatherings and the warmth of a cozy kitchen, making it a delightful addition to any meal.
These honey butter potatoes pair wonderfully with a hearty meatloaf or roasted chicken, bringing a touch of sweetness to the savory flavors. For a complete meal, serve them alongside a crisp green salad or steamed green beans. Their buttery, honey-kissed taste complements a variety of main dishes, making them a versatile side that fits right in with any traditional Midwestern spread.
Slow Cooker 3-Ingredient Honey Butter Potatoes
Servings: 4
Ingredients
2 pounds of baby potatoes, washed and halved
1/4 cup of honey
1/4 cup of unsalted butter, melted
Directions
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