Ingredients
Filling:
1 egg white
1 c. raspberries-washed and well drained
¼ c. sugar
8 ounces cream cheese-softened
Cake:
5.5 tbsp unsalted butter- softened
1 and ½ c. all-purpose flour
½ tsp baking soda
½ tsp baking powder
½ c. sugar
¾ c. sour cream
¼ tsp salt
1 tsp vanilla extract
1 egg + 1 egg yolk
Streusel topping:
3 tbsp butter-chilled and cubed
½ c. flour
⅓ c. sugar
Continued on the next page
Advertisement:
Broccoli and Oat Patties: A Heartwarming Recipe for Every Kitchen
Pickled Cherry Tomatoes, Red Onions, and Cucumbers
Use Salt in the Toilet: Grandma’s Foolproof Tip!
Campbell’s Soup Faces Serious Challenges
I’m a little embarrassed by how much I love this dish… but it’s too delicious…
Clean your fridge in seconds with the magic cling film trick
Garlic Can Kill 14 Different Infections – I Bet You Didn’t Know This!
Slow Cooker 6-Ingredient French Dip Sandwiches
3 types of water that shouldn’t be stored in a thermos