Ingredients:
1 tablespoon olive oil
1 pound asparagus, ends trimmed, cut into 2-inch pieces
2 cups cherry tomatoes, halved
3 cloves garlic, minced
Salt and pepper to taste
1/4 cup chicken broth
1 tablespoon lemon juice
1/4 cup fresh basil, chopped
1/4 cup fresh parsley, chopped
1/4 cup grated Parmesan cheese, plus more for serving
1 package (20 ounces) refrigerated cheese ravioli
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Secret to Stone-Thick Yogurt: Unlocking the Mystery with a Spoonful of Wisdom
How T o Cook Rice
Savory Oatmeal Muffins with Cheese and Vegetables
She swears by this
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Hot grandma, mhmmm That’s how the winter drink works!
CARNE ASADA
Brittney Griner ‘screams’ after Kid Rock bluntly criticizes: “Respect America or Step Down – You Don’t Deserve to Represent Us!.
Thin Mint Cinnamon Rolls
