Ingredients:
Short pasta: 300 g (penne, farfalle, etc.)
Canned tuna: 1 can (about 150 g), drained
Cucumber: 1, diced
Cherry tomatoes: 1 cup, halved
Red bell pepper: 1, diced
Red onion: 1 small, thinly sliced
Black olives: 1/2 cup, sliced
Fresh parsley: 2 tablespoons, chopped
For the Dressing:
Olive oil: 1/4 cup
Lemon juice: 2 tablespoons
Continue Reading in next page
Dijon mustard: 1 tablespoon
Garlic: 1 clove, pressed
Salt and pepper: to taste
Instructions:
How to Grow Peppers from Seeds in Pots or Containers
Mama’s Cornbread Dressing
CHEESY CHICKEN FRITTERS
The dentist explains what it means to have black triangles between your teeth.
4 Easy Methods to Restore Burnt Pans and Make Them Look Brand New
Try growing roses from flower buds how to propagate roses with banana
Chicken Cordon Bleu Meatloaf Recipe
Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!
7 Reasons to Rub Aloe Vera on Your Face and Skin: Unlocking Aloe Vera’s Benefits for Skin Health
