Reese’s Peanut Butter Frappuccino
Ingredients:
1 cup brewed coffee, cooled (or strong espresso for extra richness)
1 cup milk (dairy or non-dairy like almond, oat, or soy)
2 tbsp creamy peanut butter (smooth or crunchy for texture)
2 tbsp chocolate syrup (homemade or store-bought)
1–2 tbsp granulated sugar (adjust to taste)
1 cup ice cubes
For Topping:
Whipped cream (or coconut whipped cream for dairy-free)
Extra chocolate syrup (for drizzling)
Instructions:
see continuation on next page
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