INGREDIENTS:
• 1 pound ground beef
• ⅓ cup bread crumbs
• 2 teaspoons ketchup
• 1 teaspoon mustard
• 1 teaspoon Worcestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon onion powder – optional, use if not doing onion in gravy
Gravy:
• 1 onion – small
• 1 teaspoon oil
• 2 cups beef broth
• 4 tablespoons flour
• 1 teaspoon ketchup
• ½ teaspoons Worcestershire sauce
DIRECTIONS:
see continuation on next page
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Third time making this recipe tonight—I’m obsessed with that delicious sauce!
Made this twice and it was awesome both times! Can’t wait to make it again!
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