Why You’ll Love This Recipe
There’s so much to adore about Salted Caramel Cream Cheese Cupcakes. Here’s why it’s a must-try:
Sweet-and-Salty Perfection : The combination of rich caramel and a hint of sea salt creates an irresistible flavor balance.
Creamy Frosting : The cream cheese frosting adds a tangy richness that pairs beautifully with the sweetness of caramel.
Customizable : Adjust sweetness, add mix-ins, or experiment with flavors to suit your taste.
Perfect for Any Occasion : From casual gatherings to elegant celebrations, these cupcakes fit every moment.
Crowd-Pleasing : Whether you’re feeding family, friends, or guests, everyone will love this decadent treat.
Ingredients You’ll Need
The secret to these cupcakes lies in their carefully balanced layers of flavor and texture. Here’s what you’ll need:
For the Cupcakes:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter (softened to room temperature)
1 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1/2 cup whole milk
For the Salted Caramel Sauce:
1 cup granulated sugar
6 tablespoons unsalted butter (cut into small pieces)
1/2 cup heavy cream (warmed)
1 teaspoon vanilla extract
1/2 teaspoon flaky sea salt
For the Cream Cheese Frosting:
8 oz cream cheese (softened to room temperature)
1/2 cup unsalted butter (softened to room temperature)
3–4 cups powdered sugar
1 teaspoon vanilla extract
2–3 tablespoons salted caramel sauce (for swirling)
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
8 reasons why adding vinegar to your toilet tank is a must-do trick
Remove the Dental Plate in 5 minutes Naturally, without Going to the Dentist
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
No-Bake Chocolate and Orange Cake A delicious and super easy recipe! Perfect for those moments when you want a tasty dessert without the fuss. Let’s make it together!
Nourishing Your Locks
Great Recipe for Cheesy Potatoes
