Sautéed beef with roasted potatoes is a must-try dish for a cozy dinner. It combines the tenderness of beef with the golden crispiness of roasted potatoes, delivering a simple, quick, and flavorful culinary experience. Perfect for a family meal or gathering with friends, this dish uses accessible ingredients and is easy to prepare. Discover this detailed recipe and treat your guests to a delicious meal.
Ingredients (serves 4)
For the sautéed beef:
500 g of beef steak (rump, sirloin, or ribeye), sliced
2 tablespoons olive oil
2 tablespoons butter
2 garlic cloves, minced
1 teaspoon smoked paprika
1 teaspoon dried thyme
1 tablespoon soy sauce
1 teaspoon Dijon mustard (optional)
Salt and black pepper to taste
1 tablespoon fresh parsley, chopped
For the roasted potatoes:
800 g baby potatoes, halved
2 tablespoons olive oil
1 tablespoon butter
1 teaspoon sweet paprika
1 teaspoon garlic powder
1 teaspoon dried rosemary
Salt and black pepper to taste
Preparation Time
Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes
Instructions
continued on next page
BEEF RENDANG CROQUETTES
How To Make CHOCOLATE ALMOND SKINNY SMOOTHIE ?
How To Make KFC ORIGINAL SECRET CHICKEN RECIPE
French Bread Pizza
15 geniale Möglichkeiten, Eierschalen zu verwenden: Sie werden Ihr Zuhause und Ihren Garten verändern
Suspect in custody after second attempted assassination of Donald Trump
Keep Jasmine Plant in Your Room. Jasmine Can Reduce Anxiety, Panic Attacks, and Depression
CAJUN SHRIMP SCAMPI
Great tip to try right away