Unique Title:
“Savory Ground Beef & Gravy Over Creamy Mashed Potatoes: A Comfort Food Classic”
Introduction
When comfort calls, nothing answers quite like a hearty plate of ground beef and rich gravy poured over fluffy mashed potatoes. It’s the kind of meal that feels like a warm hug — simple ingredients, satisfying textures, and nostalgic flavor. Whether you’re cooking for a busy weeknight dinner or craving something cozy, this recipe delivers on both ease and taste.
It’s homestyle food at its finest, and once you try it, you’ll want to make it again and again. Ready to dig in?
Ingredients
For the Mashed Potatoes:
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2 pounds potatoes, peeled and quartered
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1/2 cup milk
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4 tablespoons butter
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Salt and pepper, to taste
For the Ground Beef and Gravy:
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1 lb ground beef
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1 small onion, finely chopped
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2 cloves garlic, minced
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2 tablespoons all-purpose flour
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1 1/2 cups beef broth
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1 tablespoon Worcestershire sauce
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Salt and pepper, to taste
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Optional: fresh parsley for garnish
Preparation
