The dough, which provides the dish’s structure, taste, and texture, is an essential component in savory pies. If you want to make some tasty pies that the entire family can enjoy, try this easy and adaptable recipe. It’s the ideal basis for all sorts of fillings. What you need to make savory pie crust
Using flour:
Two and a half cups (250g) of wheat flour and nine tablespoons (200g) of mayonnaise
What comes next after the commercial…
Regarding the coating:
two tomatoes, minced
Garlic, pitted and finely chopped
1 can of corn, drained (170 grams)
2 calabrese sausages, grated (400g each)
Regarding the garnish:
one hundred grams of mozzarella cheese diced
three egg yolks
a 300g container of cream, divided in half
Sweet and savory pie dough recipe
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPES.
THANK YOU SO MUCH
Keeping Eggs Fresh Without a Refrigerator: Ancient Tips
Creating a Healthy and Delicious Dessert: Nutty Oat Delight
Growing up, I was obsessed with this soup! Been eating it on repeat
Discover the Secret to Long, Thick Hair by Learning How to Make Your Own Hair Growth Balm!
Philly Cheese Steak Burgers
Creamy Chicken Marsala Pasta
