Savory Puff Pastry with Ham, Cheese, and Béchamel Sauce | April 25, 2025

Puff pastry recipes are always a hit in the kitchen, but when you combine ham, cheese, and a creamy béchamel sauce, the result is a truly indulgent dish. Perfect for any meal, whether as a snack, appetizer, or a main course, this savory puff pastry has the ideal combination of textures and flavors—flaky on the outside, creamy and cheesy on the inside.

In this comprehensive guide, we’ll walk you through everything you need to know to make this delicious recipe, from the ingredients to step-by-step instructions. By following these steps, you’ll have a crowd-pleasing dish ready in no time.

Ingredients for Puff Pastry with Ham, Cheese, and Béchamel Sauce

To make this savory puff pastry, you’ll need the following ingredients:

For the Puff Pastry:

For the Béchamel Sauce:

Optional Garnish:

Step-by-Step Instructions for Savory Puff Pastry

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