Savory Veggie & Ham Loaf – Ready in 10 Minutes, Loved Worldwide
A quick, colorful, and satisfying dish packed with vegetables, cheese, and ham. This loaf is perfect for any time of day — serve it warm for dinner, slice it cold for lunchboxes, or enjoy it as a protein-rich snack!
Golden, moist, and full of texture — every slice tells a flavorful story!
Ingredients
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4 large eggs
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100 ml milk
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50 g shredded cheese (cheddar, mozzarella, or your favorite blend)
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130 g all-purpose flour
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1 medium onion, finely chopped
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1 medium carrot, grated or chopped
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1 medium bell pepper, diced
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150 g mushrooms, chopped
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2 garlic cloves, minced
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150 g cooked ham, diced
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2 tbsp chopped spring onion (green onion)
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Salt and black pepper, to taste
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Vegetable oil, for cooking and greasing the pan
Step-by-Step Instructions
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