This Savory Potato Pancake is a versatile dish that brings together the goodness of grated potatoes, fresh vegetables, and a touch of cheese. It’s perfect for a hearty breakfast, lunch, or even a light dinner. Paired with a creamy yogurt sauce, this dish is both comforting and nutritious, making it a family favorite that’s sure to impress.
Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
For the Potato Pancake:Privacy Policy
4 large potatoes, grated
Chopped spring onions (scallions)
1 chopped bell pepper (any color)
1 grated carrot
3 eggs, beaten
1 glass (240 ml) of milk
200 grams all-purpose flour
1 teaspoon baking powder
Cheese (shredded mozzarella, cheddar, or a blend) to taste
Salt and pepper to taste
Olive oil for greasing
For the Yogurt Sauce:
Chopped fresh parsley
Plain yogurt
1 tablespoon mayonnaise
Salt and pepper to taste
Directions
How To Make Pineapple Juice Cake
Slow Cooker Caramelized Onions Pasta
Diseases That Heal with Pitahaya (Dragon Fruit)
Crispy Baked Potato Wedges with Smoky Chipotle Ketchup
Soothe Joint and Foot Pain Naturally with a Rosemary-Infused Wellness Drink
The Vibrant Power of Grated Beets: A Natural Boost for Your Health
Heavenly Delight: The Perfect Banana Cake Recipe
Easy Mocha Chocolate Crinkle Cookies
Wrapped potato with bacon: the original and tasty meal
