This cozy, flavorful ramen is perfect for busy weeknights—let the slow cooker do the work while you enjoy the delicious results!
Ingredients
½ lb beef chuck roast, thinly sliced
4 cups beef broth
2 cloves garlic, minced
1 tbsp fresh ginger, grated
¼ cup miso paste
1 tbsp hoisin sauce
1 tbsp soy sauce
1 tbsp brown sugar
2 tsp sesame oil
½ tsp chili flakes (optional)
2 carrots, julienned
1 red bell pepper, thinly sliced
4 green onions, sliced (whites and greens separated)
8 oz ramen noodles (discard seasoning packets)
Garnishes: Sesame seeds, fresh cilantro or parsley
Instructions
continued on next page
Grandma’s Impressive Chicken Thighs Dinner
10 Flowers and Plants Perfect for Growing in Water to Enhance Your Home’s Fragrance
How to Grow Peppers from Seeds in Pots or Containers
Cinnamon-Sugar Pizza with Crescent Rolls
The makeup of rice glass in the bathroom is the ultimate solution to a very common problem
Lemon Oil: The Surprising Uses and How to Make It Easily at Home
🍞 Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce 😍
“I Haven’t Been Sick for 35 Years! Clear Your Lungs and Stop Coughing with Ginger and Lemon”
Roasted Parmesan Creamed Onions