Looking for a delicious, effortless side dish to elevate your meals? This Slow Cooker Candied Carrots recipe perfectly blends sweet and savory flavors, creating a dish that’s sure to impress. Ideal for busy cooks or anyone craving a tasty yet simple vegetable side, this recipe will add a gourmet touch to your table.
Ingredients
Ingredient Quantity
Baby carrots 2 pounds
Unsalted butter, melted 1/4 cup
Brown sugar, packed 1/3 cup
Honey 3 tablespoons
Salt 1/2 teaspoon
Ground cinnamon 1/4 teaspoon
Vanilla extract 1/4 teaspoon
Fresh parsley (optional) For garnish
Instructions
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