Slow Cooker Herb Infused Salisbury Steak with Mushroom Gravy! | August 1, 2025
Annonce:
Slow Cooker Herb Infused Salisbury Steak with Mushroom Gravy!
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Ingredients
1 pound ground beef
1 egg
1/4 cup minced onion
1/4 cup breadcrumbs
2 cloves garlic, crushed
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 tablespoon olive oil
1 large onion, sliced
8 ounces mushrooms, sliced
2 cups beef broth
1 packet brown gravy mix
2 tablespoons ketchup
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
2 tablespoons cornstarch
2 tablespoons water
1 egg
1/4 cup minced onion
1/4 cup breadcrumbs
2 cloves garlic, crushed
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 tablespoon olive oil
1 large onion, sliced
8 ounces mushrooms, sliced
2 cups beef broth
1 packet brown gravy mix
2 tablespoons ketchup
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
2 tablespoons cornstarch
2 tablespoons water
Directions
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