A fluffy oat muffin full of cinnamon flavor. These muffins are tender, moist, and have a little chewiness from the oats. The cinnamon sugar topping gives them that classic snickerdoodle cookie taste — but in muffin form!
Yield:
12 muffins
Prep Time:
10 minutes
Cook Time:
14 minutes
Method:
Bake
Ingredients
1 1/2 cups self-rising flour
1 cup oats
1/2 cup sugar
1/3 cup sugar (for topping)
1 egg
4 tablespoons butter
1 teaspoon vanilla extract
1 cup milk
1 teaspoon cinnamon
Instructions
SEE NEXT PAGE
Sausage Cream Cheese Crescents
Place a banana peel on your feet instead of spending money at the pharmacy. Did you know about this?
A Beginner’s Guide to Growing Peanuts at Home in Recycled Plastic Containers
Title: Nana’s No-Fuss Tartar Removal Trick: A Simple Smile Brightener That Actually Works
Nun’s Puffs
What Can You Do With “Expired” or Sour Milk? Don’t Toss It Yet!
Always Put A Spoon Of Sugar In Your Backyard Before Leaving The House. Here’s Why
Just Mix Cl0ves with C0ffee and Y0u N0 L0nger Need t0 Buy Them at the Market.
Puszysty biszkopt makowy
