These Soft Cinnamon Apple Fritters are the perfect blend of warm, spiced dough and sweet, tender apples, topped with a luscious vanilla glaze. They’re crispy on the outside, fluffy on the inside, and loaded with the comforting flavors of fall. Perfect for breakfast, brunch, or an indulgent snack, these fritters will disappear in no time!
Ingredients
For the Fritters:
2 cups all-purpose flour: Forms the base for the batter.
1/4 cup sugar: Adds sweetness to the fritters.
1 tablespoon baking powder: Ensures a light and fluffy texture.
1/2 teaspoon salt: Balances the sweetness and enhances flavor.
2 teaspoons cinnamon: Provides the warm, spiced flavor.
1/2 cup milk: Adds moisture to the batter.
2 large eggs: Helps bind the ingredients and creates structure.
1 teaspoon vanilla extract (optional): For added depth of flavor.
2 medium apples, peeled, cored, and diced: The star ingredient, bringing juicy sweetness to the fritters.
Vegetable oil, for frying: Use a neutral oil like canola or vegetable oil for frying.
For the Vanilla Glaze:
1 cup powdered sugar: For the perfect glaze consistency.
2–3 tablespoons milk: Adjust for the desired thickness.
1 teaspoon vanilla extract: Enhances the glaze with a subtle vanilla flavor.
Step-by-Step Instructions
Try This Delicious Brown Sugar Chops And Fall In Love With Them
How To Make Sauerkraut Caserole
Homemade McDonald’s-Inspired Steak & Egg Bagels Recipe
Irresistible Better Than Anything Toffee
Veggie Cream Cheese
Olympic runner in critical condition after she’s allegedly set on fire by her boyfriend
Mastering the Art of Drain Unclogging
A Simple Mix for Health and Happiness
Texas veteran, 90, dies after being shot and run over by his own car outside retirement home by thief
