Simple recipe with a little secret to make it as fluffy as a cloud!
Ingredients:
4 cups (500g) all-purpose flour
2 teaspoons (10g) salt
2 teaspoons (10g) sugar
1 ½ tablespoons (15g) dry yeast (or 2 tablespoons/30g fresh yeast)
1 ½ cups (350ml) warm water (about 98°F or 37°C)
1 tablespoon vegetable oil (optional, for greasing)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Anti-Inflammatory Juice Recipe
Travis Kelce Hit with Record $10 Million Fine for Kneeling During National Anthem: A New Controversy in Sports and Politics
Natural Salt and Vinegar Remedy for Cleansing Room Energy
Legendary Puff Pastry Cake – My Secret 2-Sheet Masterpiece!
Think Twice Before Putting Parchment Paper in the Oven — It Can Catch Fire!
Reduce 4 Inches Overnight with This Incredible Weight
