Soft Lemon Biscuits that melt in your mouth | June 30, 2025
Annonce:
Soft Lemon Biscuits that melt in your mouth
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Ingredients
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, cold and cubed
- 1/4 cup granulated sugar
- 1 tablespoon lemon zest (from about 1 large lemon)
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup buttermilk (cold)
- 2 tablespoons fresh lemon juice
- 1 teaspoon vanilla extract
- Optional: extra sugar for sprinkling on top
Instructions
see continuation on next page
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