Welcome to our guide on making a soft loaf of bread. This homemade bread is fluffy, tender, and perfect for sandwiches, toast, or simply enjoying with butter. Let’s get started with this simple and satisfying recipe!
Ingredients
To prepare a soft loaf of bread, you’ll need the following ingredients:
4 cups all-purpose flour or bread flour
2 1/4 teaspoons active dry yeast (1 packet)
1/4 cup granulated sugar
1 1/2 teaspoons salt
1 cup warm milk (110°F/45°C)
1/2 cup warm water (110°F/45°C)
1/4 cup unsalted butter, melted
1 large egg
Step-by-Step Instructions
How To Make Fruit Salad to Die For
How To Make Tater Tot Breakfast Casserole
Discover Natural Remedies to Support Varicose Vein Health
Just One Spoon Makes It Bloom with So Many Flowers (Any Plant)
How To Make Spaghetti with Shrimp Cherry tomatoes garlic and Spinach
When Grown Kids Lean Too Hard on Parents
Ciasto Kokosowa Krówka bez pieczenia
Unlock the Healing Power of Garlic, Honey, and Cloves: Nature’s Ultimate Remedy for Immunity, Digestion, and Heart Health!
Focusing Too Much on Eating Meat Is Unwise: These Are the 3 Highly Nutritious Parts of Fish, Don’t Make the Mistake of Overlooking Them
