β±οΈ Preparation time: approx. 20 minutes
π₯ Baking time: approx. 30β35 minutes at 180Β°C
π½οΈ Serves: approx. 8β10
β‘ Calories: approx. 320 kcal per piece
π Ingredients:
For the dough:
250 g flour
100 g sugar
1 sachet vanilla sugar
1 egg π₯
100 g butter or margarine π§
1 tsp baking powder
For the sour cream filling:
500 g sour cream
200 g sugar
2 sachets vanilla sugar
2 eggs π₯
1 sachet vanilla pudding mix
1 tsp lemon juice π
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