Introduction
When it comes to classic comfort food, Southern Potato Salad holds a special place in the hearts and palates of many. With its creamy texture, tangy dressing, and a hint of crunch from fresh vegetables, this timeless dish is a staple at family gatherings, picnics, and BBQs across the South. Ready to experience the comforting flavors of Southern cuisine? Let’s dive into the recipe!
video instructions available below 👇
Ingredients
– 2 pounds of potatoes (Yukon Gold or red potatoes work well)
– 4 hard-boiled eggs, chopped
– 1/2 cup of mayonnaise
– 2 tablespoons of Dijon mustard
– 2 tablespoons of apple cider vinegar
– 1/2 cup of chopped celery
– 1/4 cup of chopped red onion
– 1/4 cup of chopped dill pickles
– Salt and pepper to taste
– Paprika for garnish (optional)
– Chopped fresh parsley for garnish (optional)
Instructions
Continued on the next page
35 Years Without Getting Sick: Discover My Secret with Ginger and Apple
6 Plants to Clean Your Lungs and Fight Asthma
Do You Need to Rinse Ground Beef?
Trump agrees to ABC News debate with Harris
Doctor explains why you should never clean your ears with cotton swabs
I followed the egg diet and lost weight. Here’s how it happened
We call them ‘Christmas Crispy Nuggets’—they’re small, golden, and disappear in minutes!
‘He Totally Ruined His Image’: Teen Idol Zac Efron Shocks Users with His ‘New Face’ at 36 at the Venice Film Festival
The toothpaste trick to get rid of cockroaches and roaches
