Introduction
When it comes to classic comfort food, Southern Potato Salad holds a special place in the hearts and palates of many. With its creamy texture, tangy dressing, and a hint of crunch from fresh vegetables, this timeless dish is a staple at family gatherings, picnics, and BBQs across the South. Ready to experience the comforting flavors of Southern cuisine? Let’s dive into the recipe!
video instructions available below 👇
Ingredients
– 2 pounds of potatoes (Yukon Gold or red potatoes work well)
– 4 hard-boiled eggs, chopped
– 1/2 cup of mayonnaise
– 2 tablespoons of Dijon mustard
– 2 tablespoons of apple cider vinegar
– 1/2 cup of chopped celery
– 1/4 cup of chopped red onion
– 1/4 cup of chopped dill pickles
– Salt and pepper to taste
– Paprika for garnish (optional)
– Chopped fresh parsley for garnish (optional)
Instructions
continued on next page
Flavor-Packed Side: Garlic Butter Brussels Sprouts – A Delicious Twist!
Slow Cooker Roast Lamb Leg
After Spotting This New Trend, I’m Never Making Bacon Any Other Way Again!
Crispy Scored Potatoes
7 Tips to Eliminate Urine Odors from Toilets
My Parents Spent All My College Fund Inheritance from Grandpa, but Karma Struck Back
7 natural tips to get rid of midges in the kitchen
Cheesy Potato Skillet Recipe
This Girl Became a Star – The ‘Product of 13 Divorces,’ Her Dad Left Her Mom for 17-Year-Old Actress
